Тестораскатка для пиццы Prismafood DSA 310 TG

Equipment Prismafood DSA 310 TG is used for rolling dough in layers at the enterprises of public catering: restaurants, cafeterias, cafes, pizzerias and trattorias. The dough used for making pizza, bread, Focaccia, cakes, dumplings, etc. the thickness of the layer is adjustable, if you change the distance between the rollers.

Table dough sheeter is equipped with 2 upper and lower rows of rolls made of polycarbonate, a loading Bay and a Crescent-shaped rocker. The surface is made of stainless steel.

The control dough sheeter is using the touch system of Touch and Go. The device is equipped with timer and automatic start. Its distinctive feature is low power consumption.

Additional features:

• Timer: 10-25 sec.
• Length of rolls: 310mm
• Package dimensions: mm 750x400x510