Пароконвектомат Fagor AE-061

The oven Fagor AE-061 finds wide usage in the catering, supermarkets and catering. The equipment replaces several devices with a wide range of types of cooking, thereby saving space and electricity.

Features:

• The steam generator, the sensor scaling
• 5 cooking methods: Steam, low temperature steam, Regeneration, Combination and Convection
• Program delicate cooking
• Automatic drain water from the boiler every 24 hours
• Semi automatic descaling
• Control system HACCP
• The probe
• Hand shower roulette
• The preheating of the working chamber
• 3 fan speed, 2 power modes
• The cooling system of the working chamber
• The auto reverse to change the direction of rotation of the fan
• Fast closing doors
• The error detection system
• The degree of water-resistance IPX-5