Хлеборезка СЭМЗ EVA Junior 42

There are bread machine SEMP EVA Junior 42 is used in small enterprises of the baking industry, in restaurants and cafes for cutting shaped, hearth bread, baguettes and small piece products into pieces of a given thickness. The equipment has simple and reliable design.

The model is set on the table, for installation on the floor can be made a special stand under the order.

Features:

• The product is fed by a pusher, which is cocked manually
• The possibility of changing efforts of the follower
• Frame fastening of the knives allows you to replace or pull each knife separately
• The blades: reciprocating
• Crumbs and small scraps in the process of going in a special box
• All parts in direct contact with the product are made of stainless steel

Additional features:

• Walk-through height: 40-150mm
• Cutting thickness: 10, 11, 12, 13, 14, 15, 16, 18, 20 mm
• Max. power consumption: 0,37 kW
• Max. current consumption: 1.2 A
• The volume of the tray for crumbs: 11 l

Machine is not intended for cutting the following products and materials:

• Hot or stale bread
• Wholemeal bread with hard crust bread and other varieties, having a tough crust
• Much frozen food
• Such "non-food" products, such as wood, plastic, etc.

Accessories (to be ordered separately):

• Table of pressurization bags

Attention! Pictured is similar model of a different size.